Structured Water is
Hexagonal Water
Hexagonal Water
Around the same time we received an unsolicited call from an American scientist.
She had authored an excellent book on hexagonal water. She said that what we
were doing was creating hexagonal water. She had worked very closely with the
late Dr. Mu Shik Jhon and had translated some of his works to English. Dr. Mu Shik
Jhon had a distinguished career prior to his death in 2004
Born in Korea, Dr. Jhon completed his undergraduate work and graduate degree
in chemistry at the Seoul National University. He later moved to Utah studied under
the famous Dr. Henry Eyring. Working together, they published almost 50 scientific
papers and one book.
She had authored an excellent book on hexagonal water. She said that what we
were doing was creating hexagonal water. She had worked very closely with the
late Dr. Mu Shik Jhon and had translated some of his works to English. Dr. Mu Shik
Jhon had a distinguished career prior to his death in 2004
Born in Korea, Dr. Jhon completed his undergraduate work and graduate degree
in chemistry at the Seoul National University. He later moved to Utah studied under
the famous Dr. Henry Eyring. Working together, they published almost 50 scientific
papers and one book.
Later he became an assistant professor at the University of Virginia and then
returned to Korea were he was the head of the Liquid State Chemistry Research
Laboratory at Korea’s Institute of Science and technology.
Dr. Mu Shuk Jhon has also held the positions of visiting professor at the
University of Utah, the University of Paris, Kyoto University, and the University of
Florida. He was a professor of chemistry at the Korea Advanced Institute of
Science and Technology where he was Dean of Faculty, Director of the Center for
Advanced Molecular Science and Chair Professor. He published over 250
scientific papers, received over 30 honors and awards, including the Grand
Science Award and the Presidential Award of Science in the US. He presented at
over 250 scientific gatherings and was recognized for his work on the Theory of
Liquids, the Structure of Water, the Properties of Electrolyte Solutions, the
Properties of Hydrogen Bond, Statistical Mechanics, Chemical Rate Theory on
Polymers, and Quantum Chemistry.
His studies showed that hexagonal water was more energetic than unstructured
water and that hexagonal water can store and transfer more energy than
unstructured water. He showed that the structure of water within the human body
was significant around proteins and DNA and he found the differences in the
structure of water surrounding healthy and diseased DNA, as well as verifying the
existence of greater numbers of hexagonal units in association with healthy
proteins.
His studies showed that drinking hexagonal water could improve the functioning
of the human body and that it improved transit time through the colon. He also said
“All water is not created equal and it is the structure of water within our bodies
that ultimately determines health or sickness.”
returned to Korea were he was the head of the Liquid State Chemistry Research
Laboratory at Korea’s Institute of Science and technology.
Dr. Mu Shuk Jhon has also held the positions of visiting professor at the
University of Utah, the University of Paris, Kyoto University, and the University of
Florida. He was a professor of chemistry at the Korea Advanced Institute of
Science and Technology where he was Dean of Faculty, Director of the Center for
Advanced Molecular Science and Chair Professor. He published over 250
scientific papers, received over 30 honors and awards, including the Grand
Science Award and the Presidential Award of Science in the US. He presented at
over 250 scientific gatherings and was recognized for his work on the Theory of
Liquids, the Structure of Water, the Properties of Electrolyte Solutions, the
Properties of Hydrogen Bond, Statistical Mechanics, Chemical Rate Theory on
Polymers, and Quantum Chemistry.
His studies showed that hexagonal water was more energetic than unstructured
water and that hexagonal water can store and transfer more energy than
unstructured water. He showed that the structure of water within the human body
was significant around proteins and DNA and he found the differences in the
structure of water surrounding healthy and diseased DNA, as well as verifying the
existence of greater numbers of hexagonal units in association with healthy
proteins.
His studies showed that drinking hexagonal water could improve the functioning
of the human body and that it improved transit time through the colon. He also said
“All water is not created equal and it is the structure of water within our bodies
that ultimately determines health or sickness.”
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